The pumpkin is from the same family as squash, cucumbers, melons, and catalopue.
One great thing from the pumpkin is the pumpkin seeds. The pumpkin seeds are a fantastic healthy and chewy snack. The best thing about pumpkin seeds is the fact that they are portable and do not need refrigeration.
You can keep them on your desk in the office or in your bag, and that is what makes them a fast snack. But are they good for you? Read on, to find out.
The mixture of flaxseeds and pumpkin seeds can help control particular enzyme levels which are produced during diabetes. Also, this combination can stop diabetes from worsening.
Moreover, consuming pumpkin seeds and flaxseeds can help prevent the diabetes complications.
If you find it hard to control the blood pressure levels, then you need to try eating pumpkin seeds. The pumpkin seeds and the pumpkin seed oil can help lower the blood pressure levels and regulate the heart functions.
These seeds generate nitric oxide which helps stabilize the variability of the heart-rate and regulate other pathological changes when an individual has a heart disease.
Pumpkin seeds, i.e., pepitas contain magnesium, iron, vitamin K, zinc, protein, and manganese. They are the best sources when it comes to plant-based omega-3. These seeds might be beneficial in supporting the health of the prostate.
Pumpkin seeds provide benefits for liver and heart health, especially when mixed with flax seeds. Eating pumpkin seeds 2 hours before bedtime, helps boost a restful sleep.
According to studies, pumpkin seed oil might lead to decreases in joint, pains, blood pressure, headaches, and hot flashes and other menopausal symptoms which postmenopausal women experience and also improve the HDL cholesterol.
You can munch them raw, or you can add them to a berry parfait or yogurt. Also, you can pair pumpkin seeds with some low-carb fruit. Or you can add them to your low carb cereal, just top it with these raw seeds.
How do you consume pumpkin seeds?