The Breakfast that Helped Me Control My Blood Sugar Levels
#1 Oatmeal
Oatmeal has beta-glucan - a soluble fiber that can lower the levels of bad cholesterol. In case we consume it regularly, it might help us improve our cardiovascular health.
Also, it contains phosphorus, zinc, iron, manganese, thiamin, magnesium, selenium, etc. One cup of oatmeal (cooked) has around 6g of protein, 150 calories, and 4 g of fiber. It is an excellent option for a balanced and easy-to-make breakfast.
#2 Chia Seeds
They are abundant with omega 6 and omega 3 fatty acids. Chia seeds are also abundant in antioxidants with anti-inflammatory properties.
An ounce of chia seeds has around 10 % of manganese, 27 % of phosphorus, small amounts of copper and potassium, and 18 % of calcium.
Ingredients for the Recipe
- Oats – 1 cup;
- Chia seeds – 4 tablespoons;
- Water – 2 cups;
- A pinch of salt;
- Cinnamon – 1 teaspoon;
- Honey – 2 tablespoons.
How to Prepare This Breakfast
In a pot pour the water and add the cinnamon. Once the water begins to boil, lower the heat and add the oats. Let it cook for around five minutes and then remove it from the fire. Let it stay for another five minutes and then add the honey, salt, and chia seeds and stir. Bon appetit. Source: King Demic
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